About
Nata Haus
Step into a world of Portuguese pastry perfection with our exquisite selection of pastel de nata, each one a bite of creamy, caramelized bliss. Whether you're a longtime fan or new to the world of custard tarts, Nata Haus is your go-to destination for sweet satisfaction. Try our pastries and allow us to bring Portugal to your door!
History of
Pasteis de Nata
The history of pastel de nata dates back to the 18th century when monks at theJerónimos Monastery in Lisbon used egg whites to starch their clothes, resulting in an abundance of leftover egg yolks. To avoid waste, the monks began using the yolks to create pastries, thus giving birth to the iconic pastel de nata.
Today, these delectable pastries can be found in bakeries and cafes worldwide, but nothing quite compares to enjoying a freshly baked pastel de nata in Portugal. Whether paired with a cup of coffee for breakfast or savored as a sweet afternoon snack, pastel de nata is sure to satisfy any sweet tooth.
Have you tried a pastel de nata before? If not, be sure to seek out this delicious Portuguese treat and experience the delightful combination of flavors and textures for yourself!
